FAFGA 2024 – ecoturbino with new Practical Test Station: Experience Water Efficiency in Bathrooms and Showers up close and World Premiere of the new Dishwashing Shower “ecoPre”
Our location: Hall B.0 – Stand: B0.64 | We look forward to your visit.
This year’s FAFGA – the trade fair for gastronomy, hospitality, and design once again offers the perfect platform for innovative solutions and groundbreaking technologies for restaurants, hotels, and private households. More and more business customers (hotels, clinics, etc.) trust in the water-saving products – worldwide.
ecoturbino, known for its efficient and eco-friendly water-saving solutions, will be exhibiting and attracting special attention.
With a new ecoturbino test station, visitors will have the opportunity to test the revolutionary technology of ecoturbino on-site and see for themselves that 40-50% water savings are possible without losing comfort in the shower and bathroom.
Additionally, ecoturbino is presenting the world premiere of its new prototype “ecoPre” – a dishwashing spray specially developed for commercial kitchens to drastically reduce drinking water consumption during pre-rinsing of dishes.
FAFGA MEETS FUTURE: Experience the Future of Tourism up close
FAFGA 2024, taking place from September 16 to 18 in Innsbruck, is the ideal platform to discover the latest developments and trends in the tourism industry.
Innovation and sustainability are the focus, two topics that ecoturbino directly addresses and actively shapes with its solutions.
In Austria’s strongest tourism region, quality exhibitors, industry leaders, and decision-makers gather to set the course for future-oriented hospitality and gastronomy ahead of the winter season.
At FAFGA, it’s not just about discussing how to reduce resource consumption – here, you can experience what the future of the industry might look like.
ecoturbino: Water Saving without Compromise
One of the main attractions at FAFGA 2024 is the new ecoturbino test station.
Here, visitors will have the first opportunity to find out for themselves whether water saving is truly possible without compromising comfort.
The innovative ecoturbino system, which is already successfully used in numerous households and businesses, significantly reduces water consumption at showers and sinks – without users having to give up their usual comfort.
At the ecoturbino test station, visitors can try out the system’s functionality themselves and measure the water amount directly with the 10-second measurement bag and experience the water flow.
The on-site testing provides a unique practical experience and answers the frequently asked question: Does it really work? The test station is interactive and offers detailed insights into the technology’s functionality.
This allows professionals, decision-makers, and end consumers alike to be convinced of the benefits and realize that water efficiency and comfort do not have to be mutually exclusive.
World Premiere: The “ecoPre” Prototype for Commercial Kitchens
Besides the test station for showers and sinks, ecoturbino will present another highlight at the fair with the world premiere of the “ecoPre” prototype.
The “ecoPre” is a specially equipped dishwashing spray with the ecoturbino system, designed specifically for use in commercial kitchens.
In gastronomy operations, a significant portion of water consumption comes from pre-rinsing dishes before they go into the dishwasher. This unnecessary use of drinking water presents both ecological and economic challenges.
With “ecoPre”, ecoturbino offers a smart solution to this problem. The prototype drastically reduces water consumption during pre-rinsing without compromising cleaning performance or hygiene.
Commercial kitchens that adopt the “ecoPre” can not only reduce their ecological footprint but also save significant costs. The use of ecoturbino technology in the pre-rinsing process contributes directly to sustainability and conserves valuable resources.
Sustainability in Focus at FAFGA 2024
The FAFGA MEETS FUTURE is seen as a platform that connects innovation and sustainability. In no other region of Austria are tourism, investment, and success stories so closely intertwined as in Tyrol.
The trade fair addresses these issues by presenting solutions to the key future challenges of the industry. Alongside digital innovations and artificial intelligence, resource conservation is a particular focus – an area where ecoturbino plays a crucial role.
At FAFGA 2024, visitors can not only learn about the latest products and services but also find concrete solutions for their businesses. The fair offers a platform for exchange and inspiration, and ecoturbino, with its sustainable technologies, helps pave the way for a resource-efficient future.
FAFGA FUTURE FEAST: A Festival of Ideas and Inspiration
Another highlight of the fair is the FAFGA FUTURE FEAST, where international gastro stars and speakers share their visions and experiences with the visitors.
In live shows and keynotes, they provide valuable insights and demonstrate how innovation and sustainability can go hand in hand.
Conclusion: ecoturbino sets new standards in gastronomy
With the new test station and the world premiere of the “ecoPre” prototype, ecoturbino is making a bold statement for the future of the gastronomy and hospitality industry at FAFGA 2024.
Water-saving without comfort loss and sustainable reduction of drinking water consumption in commercial kitchens are no longer future visions but tangible realities.
Visitors to FAFGA will have the opportunity to experience these technologies firsthand and see the benefits directly at the test station.
For ecoturbino, participation in FAFGA 2024 is an important step in further embedding its sustainable solutions within the industry and contributing to resource conservation.
With innovations like “ecoPre” and the interactive test station, ecoturbino impressively demonstrates that the path to a sustainable future is possible and economically viable.